Friday, December 31, 2010

Happy New Year!!

I'm changing it up a bit, I'm starting my NYE off with a little Infinium Ale from Sam Adams and Weihenstephan, a Bavarian Brewery, open since 1040 AD. A light Bière de Champagne....I even served it in flutes. Not being a beer aficionado or knowing the lingo, my thoughts on this sound like a bubbly review: nice foam on the top with flavors of citrus and wheat with a tart, slightly dry finish. 2011 might be the year that I admit to being a beer drinker.

Hope 2011 is filled with the best wine that life (and your wallet) has to offer!!!

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